Stakeholders Recovery Strategy of Bali Tourism Sector in the Post- Pandemic New Normal Era

I Gusti Bagus Rai Utama, Anak Agung Bagus Wirateja, Sidhi Bayu Turker (2021). Stakeholders Recovery Strategy of Bali Tourism Sector in the Post-Pandemic New Normal Era. International Journal of Current Science Research and Review, 4(11), 1563-1571

Posted: 18 Nov 2021 Last revised: 28 Mar 2022

See all articles by I Gusti Bagus Rai Utama

I Gusti Bagus Rai Utama

Universitas Dhyana Pura

Anak Agung Bagus Wirateja Wirateja

affiliation not provided to SSRN

Sidhi Bayu Turker

Dhyana Pura University

Date Written: November 16, 2021

Abstract

This investigation was driven in Bali Tourism Destination and organized using a relative and corroborative examination study. The exploration instrument is taken from the public authority report which manages wellbeing convention for the travel industry area and afterward contrasted and the fact of the Bali Tourism Destination. The pointer utilized in this examination is the application (CHSE) Clean, Health, Safety, and Environment in the business' convenience, eatery, and vacation spot, and furthermore clarifies wellbeing conventions that apply to the travel industry ventures in Bali Tourism Destination. E-tourism has a critical occupation as a platform between the movement business creators and likely tourists. It made in Indonesia as of now has not tended to the main piece of giving information and sureness to tourists when they choose to visit a travel industry objective. The objections, lodgings, and all related areas should manage the execution of The Indicator of Clean, Health, Safety, Environment (CHSE) principles on their business activities. This investigation utilizes just a work area research strategy with information and data search methods on the web, auxiliary sources, and different wellsprings of logical distributions.

CONCLUSIONS AND RECOMMENDATIONS

Conclusions
As straightforward as that e-tourism, they have a significant job as a scaffold between the travel industry makers and likely sightseers. It created in Indonesia as of now has not addressed the most significant part of giving data and sureness to sightseers when they decide to visit a tourism destination. Most of the providers that build e-tourism systems have the aim of establishing a business partnership or business affiliations with business owners or tourism service providers such as accommodation services, ticketing services, restaurant services, and other services aimed at business. The destinations, hotels, and all related sectors should deal with the implementation of The Indicator of Clean, Health, Safety, Environment (CHSE) standards on their business operations.

Recommendations
So the e-Tourism model as a new Bali normal tourism recovery strategy can be done with a business-to-business (B2B) model between e-Tourism system providers and tourism service providers such as affiliate travel ticket sales, accommodation sales, restaurant services, tourist attraction services in the form of packages virtual tour, as well as direct visitation.
The health protocols should be implemented straight from the Arrival of guests Provision of disinfectant rugs for guest footwear and luggage available at the hotel entrance. Body temperature, health, and travel statements, and guest contact details will be documented. Before entering the hotel area, guests must wear a mask. Guests will be advised to obey the rules of guarding a distance of 1-1.5 meters. The provision of the Perspex screen at the front desk also explains the distance between employees and guests. Services protocol explained health protocols that apply in public places Enforcement of the guard distance of 1 - 1.5 meters. The hotel provides markers on the floor throughout the hotel area to help. Only four people are allowed to enter the elevator at a time. Regular cleaning and disinfection at every point that is often touched by guests in public areas, as well as food and beverage outlets such as door handles or elevator buttons. Non-contact hand sanitizer dispensers are available in crowded areas. The guest capacity in the restaurant, bar, and elevator is reduced.

Keywords: Business Operations, Clean, Environment, Health, Safety

JEL Classification: Business Operations, Clean, Environment, Health, Safety

Suggested Citation

Utama, I.G.B.R. and Wirateja, Anak Agung Bagus and Turker, Sidhi Bayu, Stakeholders Recovery Strategy of Bali Tourism Sector in the Post- Pandemic New Normal Era (November 16, 2021). I Gusti Bagus Rai Utama, Anak Agung Bagus Wirateja, Sidhi Bayu Turker (2021). Stakeholders Recovery Strategy of Bali Tourism Sector in the Post-Pandemic New Normal Era. International Journal of Current Science Research and Review, 4(11), 1563-1571, Available at SSRN: https://ssrn.com/abstract=3964488

I.G.B.R. Utama (Contact Author)

Universitas Dhyana Pura ( email )

Br. Tegaljaya, Dalung, Kuta Utara
Badung, Bali
Denpasar, Bali 80351
Indonesia
+62361426450 (Phone)
+62361426452 (Fax)

HOME PAGE: http://www.undhirabali.ac.id

Anak Agung Bagus Wirateja

affiliation not provided to SSRN

Sidhi Bayu Turker

Dhyana Pura University ( email )

Br. Tegaljaya, Dalung, Kuta Utara
Badung, Bali
Denpasar, Bali 80351
Indonesia

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